Cauliflower, Carrots and Celery are featured in this veggie forward Veenie. Tossed in a tangy Buffalo sauce, this hot wing flavor adds a mild little kick to any meal. 
Serve it on a toasty bun with cold diced celery, shredded carrots and ranch, or be a little more adventerous. The Buffalo is great on salads, as a taco filling or as a pizza topping.